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Our recipes

Coco Lopez may make you think automatically of tropical drink delights, but you can create a LOT MORE than just
Coladas with Coco Lopez Cream of Coconut.

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Our products

Cream of Coconut

Cream of Coconut

Coconut Milk

Coconut Milk

Piña Colada Mix

Piña Colada Mix

Coconut Water

Coconut Water

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A little bit of history...

A little bit of history...

The heart of the coconut had long been an important ingredient in many delicious desserts from the tropical islands. The problem was that getting the coconut cream from the pulp was easier said than done.

Don Ramon Lopez Irizarry set out to find an easier way of doing this. In his small laboratory in Puerto Rico, he developed the original Coco Lopez by blending the delicious cream from the hearts of Caribbean coconuts with the exact proportion of natural cane sugar

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